Evaluating Antioxidant and Antimicrobial Potential of Albizia saman Extract Against Candida albicans
Abstract:
Albizia saman is a tree of the Fabaceae family that has been
used for ethnomedical purposes since olden times. Prior investigations have
reported probable medicinal value against a wide array of ailments, which may
be attributed to its varied phytochemical composition. Thence, there is a
requirement for comprehensive studies on its efficacy against individual
pathogens and their mechanisms. The present study is an effort to encompass a
comprehensive description of the antimicrobial, anti-inflammatory, and
antioxidant potential of A. saman extract with major emphasis against Candida
albicans. Various microbial methods have been used for the determination of the
antimicrobial potential of A. saman extract, including disc diffusion, well
diffusion, streak plate, and various dilution techniques. The anti-inflammatory
and antioxidant activities were assayed in vitro and in vivo by various models.
A. saman extract exhibited significant antimicrobial activity against the
tested pathogens, C. albicans. It also potent anti-inflammatory and
anti-oxidant activity. Phytochemical screening for A. The phytochemical
screening of the leaf extract of Saman revealed several important
phytochemicals: tannins, alkaloids, carbohydrates, saponins, flavonoids,
protein, phenol, and ninhydrin. In view of the antimicrobial, anti-inflammatory
and antioxidant properties of the extracts of A. saman, it holds immense
potential in the development of new therapeutic agents. Findings of the present
study clearly show that Albizia saman could be utilized to reveal the
traditional uses of this plant, and to discover new therapeutic uses.
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